About Us

Our 20 barrel brew plant is set in a beautiful 300-year-old barn which is capable of producing up to 100 brewers barrels (28,800 pints) of beer each week.

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We Love To Brew

The brewery uses five basic raw materials:

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Water (known as liquor) drawn from an artisan well from near the brewery

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Malted barley, grown in East Anglia

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Hops sourced from Kent, Herefordshire & Worcestershire and Slovenia!

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Inverted sugar (produce of cane sugar)

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Yeast (our own strain)

All of our waste products are put to good use; the spent grains are collected by a local farmer for cattle feed and the hops used by local gardeners for their allotments.